The Seki Magoroku Takumi Chef's knife is designed to enhance your cooking experience by allowing you to thinly slice meat and fish, make delicate cuts, and mince ingredients with ease. It is crafted with high quality stainless steel for ultimate sharpness and precision. This all-stainless steel knife features a seamless, one-piece construction and KAI's unique design for a perfect balance between the handle and blade, ensuring exceptional durability. Not only is it easy to clean, but it is also dishwasher safe for added convenience and hygiene.

• Specifications [Size] (approx.) Total length 39cm/Blade length: 24cm
• Base material thickness: Approx. 2mm
• [Weight] Approx. 215g
• [Material] Blade: Molybdenum vanadium stainless steel cutlery steel
• Handle: Stainless steel
• [Country of origin] Japan